Unfortunately, there was construction on the tracks so we had a 45 minute delay. So, we grabbed breakfast at Coffee Fellows at the train station. I had the world's best Croissant and Latte Macchioto. My husband had a bagel sandwich of lettuce, prosciutto, pesto, cream cheese, tomato, and pepper served warm. They don't mess around with bagel sandwiches or pretzel sandwiches for that matter. I also grabbed a pretzel for the train ride.
The landscapes were beautiful, we sat in a private cabin all the way to Switzerland where my husband could get some work done and I read, wrote post cards, and worked on my travel journal. Sorry about some of these pictures, I took them out of my window of the high speed train.
Clouds covering the Alps |
Vineyards with stone wall pathways |
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